Category Archives: Environment

Inflammation and Laboratory Testing

The Newest Finding in the Use of Laboratory Testing in Inflammation

I just gave a talk in Boulder, Colorado at the Healing Journey Seminar on the use of laboratory testing and inflammation. For those of you interested in the subject, I’ve uploaded the Powepoint presentation. Enjoy!

Connecticut Training – PowerPoint Presentation

Mitochondrial Insufficiency, Type II Diabetes and Infertility/Pregnancy

Autism, Asthma, Allergies and Obesity Presentation

I’d like to thank the people who attended a training session I was part of this past weekend in Old Greenwich, Connecticut. It gave me a great surge of energy to meet so many people who are passionate about health and nutrition.

As promised I have uploaded my two presentations above for you to read and use (just make sure you tell people where you got the slides). Please also visit my other blog site, ToxicWorldBook.

Toxins and Diseases – The Research

There is a lot of data out there on the links between disease and environmental toxins. Problem is, there is a LOT of data on the links. Where to go if you need to see how strong the data is? Well look no further than The Collaborative on Health and the Environment’sCHE Toxicant and Disease Database.

From Abnormal sperm (morphology, motility, and sperm count) to Wilm’s Tumor, this database is chock full of information on the links between the poison’s we are exposed to and the health concerns many of us face.  A definite favorite link to keep if you’re a health care practitioner.

An important thought as well is to make sure you test for the toxins instead of just going out and looking at a disorder and immediately thinking that the toxins listed are the cause of the disease. You can’t treat strictly based on what you think is there. Both the US Biotek test for Environmental Pollutants and the Whole Blood Elements Test from Doctor’s Data is the way to go.

My Latest Presentation on Lab Testing and Environmental Health

San Francisco and Los Angeles April 2008 Presentation by Dr. Mark Schauss

I’d like to thank the people who came to my presentation I did with Robert Crayhon this past weekend in San Francisco and Los Angeles. It was fun to see old friends and make new ones. The enthusiasm to help people that everyone had was invigorating and inspiring. Also, please stop by my other blog ToxicWorldBook.

As promised, here is the PowerPoint presentation for you to read and use (just tell everyone where you got it from). Just click on the link above. Tomorrow, I’ll add the PDF file of the presentation as well.

A Greener World for All of Us

In today’s world every time you think green you can make small changes that add up to a big improvement in your life and the life of our planet. Here are a few tips that may save you money as well as being better for the environment.

  • Don’t use plastic or waxed paper bags. They aren’t good for you or the environment. They both use petrochemicals, they aren’t easily recyclable, and they aren’t economical. Use reusable containers and stop filling our waste dumps unnecessarily.
  • Stop using chlorine bleach. This stuff is nasty and releases carcinogenic dioxins into the atmosphere eventually getting into our food and water then into us. Use chlorine free products like Bi-O-Kleen Oxygen Bleach Plus, Ecover Non-Chlorine Laundry Bleach, OxiClean, Oxy-Boost, or Seventh Generation Chlorine Free Bleach.
  • Don’t use air fresheners. They contain harmful phthalates and they do nothing more than cover up bad smells.
  • Drop fabric softeners and dryer sheets. Use baking soda in the rinse cycle instead and it soften fabrics and eliminate static cling.
  • Don’t use paper napkins, switch to cloth only.
  • Lower your thermostat in cold weather to 62 degrees when you aren’t at home and/or at night (at least to 65 at night).
  • Stop wasting food. The average family throws away 14% of their food. Yikes.
  • Think about what you can do driving wise to save 1 gallon of gas a week. At $3.25 per gallon that adds up to $169 a year. Not bad when you think about it.
    • Accelerate slower
    • Drive at 65 mph max. Some say 55 other 60, but the speed limit set at 65 is smart. For every 5 mph over 60, you lose 5-10% gas efficiency.
    • Plan your trips so you travel shorter distances and don’t track back and forth.
    • Make sure you aren’t carrying extra unnecessary weight in your vehicle. Every 100 pounds of unneeded weight cuts you fuel efficiency by 1-2%.
  • Go one day a week minimum without eating meat. It takes a lot of energy to produce meat. Also, you’ll save money in the mean time.

Another National Shame – Politics Over Science

In yet another sad loss to science, the Bush Administration has superceeded science in the name of politics. Since 2001 this politically motivated administration have made it almost impossible to denote an animal species as being endangered which has already led to the extinction of a number of creatures that are part of our world. This despite the protestations of numerous scientists within the Department of the Interior.

Furthermore, the present “Interior Secretary Dirk Kempthorne has not declared a single native species as threatened or endangered since he was appointed nearly two years ago.” George Bush Sr. and Bill Clinton averaged adding around 60 species per year but these people see fit to blame everyone else but not themselves for this global shame.

We have the moral obligation to preserve life but I guess when you have such a low respect for science which this administration has, nothing is off limits and their is no shame. This is not a Republican or Democratic issue. This is not conservatism versus liberalism. This is about the total lack of respect for our people, our land, and the creatures who inhabit our country. It is a true national tragedy. You can read the full story here at MSNBC.com

The U.S. is Not the Leader in the Fight Against Toxicity

In a remarkable book written by Mark Schapiro Exposed: The Toxic Chemistry of Everyday Products and What’s at Stake for American Power, he details how the European Union (EU) has supplanted the United States as the leader in the fight against environmental toxicity. On June 1, 2007, the parliament of the EU voted for a new law called REACH Registration, Evaluation, and Authorization of Chemicals.

One part of this law forces companies to prove the safety of chemicals before they come to market. More importantly, it forces previously grandfathered chemicals to be tested for safety which was vehemently opposed by not just the American Chemical Society but by our own government. It scared them so much that they sent in C. Boyden Gray, the heir to the RJ Reynolds tobacco fortune to lobby against it. This is the same Republican operative who worked to eviscerate the EPA under Reagan by applying cost-benefit analysis over risk-based decision making. In other words, make money first, care about peoples health second. According to the magazine the New Republic, “So many different money trails lead to, by and through Gray it is bewildering.”

In retrospect, I’m glad my government in their ultimate arrogance decided to lobby as hard as they did because in the end, this we’re better than you attitude is what pushed the EU parliament to pass the bill. According to one European diplomat quoted in Mr. Schapiro’s book “If their only message is why we should not do anything more than they’re doing in the United States, then why should we listen? The more the United States give the impression of mounting an attack against REACH, the less we listen….. We are not going to ask the United States for permission. If we were to listen to the United States, how would we explain to European citizens where the two hundred chemicals in their bodies came from? What are we doing to them? This is the same not just for Europeans, but for Americans and every country in the world.”

The Bush Administrations steadfast belief that it is more important to make a dollar today for their big buddies than protecting the citizens of the United States is causing us to lose the leadership role we had for decades. He has lost us the respect from the world, not just because of the ill-conceived war, but because the world sees us as only caring for profits, not for people under the guise of jobs. How many jobs could we create by leading the world in the research of safer products? Millions of them. Sad to say, we won’t see a change soon unless there is a change in the White House come this November. We need it to save our children and the billions of children unborn coming to this world in the next hundred years.

Buying Bottled Water in a Restaurant – Snobbery or Just Bad Idea?

The United Kingdom’s Consumer Council for Water, launched a campaign to try to get restaurants to stop pushing bottled water to customers. The main reason is the transport of said water accounts for 32 kilotonnes of carbon dioxide emissions per year in the UK alone (probably ten times that amount in the United States). Yve Buckland, the council’s chair was quoted as saying “It’s not good enough for diners to be treated as cheapskates just because they asked for tap water.”

For some diners, it’s snobbery that makes people buy bottled water at their local eatery, for others, it is a straight forward lack of knowledge that makes them think that bottled water is somehow superior. Additionally, in my many lectures, people don’t really think about all that goes into getting that bottle of water to the store and your hands. Go to this post of mine to see how utterly ridiculous Fiji Water is when it comes to its carbon wasting footprint.

The next time you go out to eat, make the conscious chioce to not buy bottled water. If your friends ask why, tell them it’s because you care about your world.